TECHNICAL DATA - GS50

External Dimensions

• Width: 590 mm

• Depth: 600 mm

• Height: 850 mm

Weight

• Net Weight: 56.5 kg

Electrical Specifications

• Voltage: 400 V 3N~ 50 Hz
  (230 V / 60 Hz or 230 V / 3~ / 60 Hz optional)

• Power Requirement: 5,150 W

Water Specifications

• Water Hardness: 2–8 °F

• Inlet Water Pressure: 200–400 kPa

Crockery Dimensions

• Maximum Plate Diameter: 345 mm

• Maximum Dish Height: 320 mm

Rack Dimensions

• Rack Size: 500 × 500 mm

Rack Equipment Included

• 1 × C40

• 1 × C44

• 1 × 15060

Washing Cycles

• At 55°C water supply temperature: 30 / 20 racks per hour

• At 10°C water supply temperature: 21 / 20 racks per hour

Water Consumption

• Per Cycle: 2.3 L (at 200 kPa)

Boiler

• Capacity: 5.7 L

• Heating Element: 4,500 W

• Rinsing Temperature (Set): 85°C

Tank

• Capacity: 29 L

• Heating Element: 2,700 W

• Washing Temperature (Set): 55°C

Pumps

• Wash Pump: 650 W (340 L/min)*

• Drain Pump (optional): 25 W, max 0.8 m lift (40 L/min)*

Noise Level

• Standard Thermostop: (*)

Notes

• (*)¹ Depends on cycle selection and water temperature.

• (**) Flow rate may vary depending on installation and usage conditions.