TECHNICAL DATA GS50-E

External Dimensions

• Width: 590 mm

• Depth: 600 mm

• Height: 850 mm

Weight

• Net Weight: 56.5 kg

Electrical

• Voltage: 230 V / 50 Hz

• Power Required: 3,450 W

Water Specifications

• Water Hardness: 2–8 °F

• Inlet Water Pressure: 200–400 kPa

Crockery Dimensions

• Maximum Plate Diameter: 345 mm

• Maximum Dish Height: 320 mm

Rack Dimensions

• Size: 500 × 500 mm

Rack Equipment Included

• 1 × C40

• 1 × C44

• 1 × 15060

Water Consumption

• Per Cycle: 2.3 L (at 200 kPa)

Boiler

• Capacity: 5.7 L

• Heating Element: 2,800 W

• Set Rinsing Temperature: 85°C

Tank

• Capacity: 29 L

• Heating Element: 2,700 W

• Set Washing Temperature: 55°C

Pumps

• Wash Pump Power: 650 W (340 L/min)*

• Drain Pump: Optional

Noise Level

• Sound Pressure: 63 dB(A)

Standard Thermostop

• Included: Yes (STD)