VICTORINOX FIBROX BUTCHER KNIFE 8" (20cm.)

Knives with non-slip, ergonomic and highly resistant handles, with a sharp and durable edge for a long life. The Victorinox butcher knife is ideal for all types of meat. Victorinox butcher knives have exceptionally firm blades and FIBROX handles can be sterilized at 150° C.

Knife features: 

- blade length: 20 cm
- yellow Fibrox handle
- straight blade, smooth edge
- dishwasher
- tested and certified by NSF-International