*Fimar.
*Berta35 for bread, pizza, breadsticks, focaccia, piade & leavened products Kneading Machine.
*All Ingredients should be added at once.
*2 Spiral speeds: 28 rpm & 28-56 rpm.
*Dough cap.: 35 kg / cycle.
*Bowl volume: 42 Ltr.
*Bowl dim.: ø 450 x 260(h) mm.
*2 Spiral speeds: 28 rpm & 28-56 rpm.
*Power: 1.1 kw, 400/50/3.
*S/S AISI 304 casing coated with scratch-proof paint bowl, tool & grilled lid.
*The hand working moment is reproduced with new innovative hook tool system without altering the temperature of the dough by improving its oxygenation & digestibility.
*Working time of the dough is halved, Mechanical timer & Set of wheels included.
*Dim.: 520x675x795 mm.
*Origin: Italy.