The broad blade of the bread and butter knife is ideally suited to holding butter and spreading it on a piece of bread. The flat cutting edge is not serrated and is only gently sharpened, as the knife is primarily used for spreading, not cutting. The rounded point helps spread the butter over a broader surface. The groove on the back of the knife is only decorative, yet is a common feature on many butter knives.
monobloc with serrated edge
polished length: 17 cm
Nam tempus turpis at metus scelerisque placerat nulla deumantos solicitud felis. Pellentesque diam dolor, elementum etos lobortis des mollis ut risus. Sedcus faucibus an sullamcorper mattis drostique des commodo pharetras loremos.Donec pretium egestas sapien et mollis. Pellentesque diam dolor cosmopolis etos lobortis.
Drostique | Nam tempus turpis at metus scelerisque placerat nulla deumantos |
Pharetro Lorem | Pellentesque diam dolor elementum etos lobortis des mollis |
Milancelos | Donec pretium egestas sapien et mollis |
Pellentesque | Sedcus faucibus an sullamcorper mattis drostique des commodo pharetras |
Proin Molestie | Pellentesque diam dolor elementum etos lobortis des mollis |
Cosmopolis | Donec pretium egestas sapien et mollis |