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Food Holding & Warming Equipment

INTELLISERV FOOD PAN WARMER, 1/3 ‚Äì SIZE, FOR RETHERMALIZATIO

INTELLISERV FOOD PAN WARMER, 1/3 – SIZE, 230V/50HZ/1PH, FOR RETHERMALIZATION, DIGITAL TEMPERATURE CONTROL, DIM: 20X40X24 H CM.

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KRAMPOUZ 2 BOTTLES ELECTRIC TOPPING WARMER - Mabrook Hotel Supplies

KRAMPOUZ 2 BOTTLES ELECTRIC TOPPING WARMER

Keeping sweet or savoury food hot so it finishing your dishes is quick and easily. This double model can hold two 60 cl or 1 L bottles. This compact counter top chocolate warmer will fit in perfectly beside a cooking appliance on the worktop...

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KRAMPOUZ 3 BOTTLES ELECTRIC TOPPING WARMER - Mabrook Hotel Supplies

KRAMPOUZ 3 BOTTLES ELECTRIC TOPPING WARMER

BECIC3 CHAUFFE-CHOCOLAT / CHAUFFE-SAUCE Features Stainless steel frame Thermostatic control ON/OFF switch with power indicator light 3 L plastic bottle with a 3-spout lid included SPECIFICATIONS Diameter: 9 cm Power: 3 × 170 W Voltage: 220–240 V -50 Hz Weight: 5.3 kg Dimensions (mm):...

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KRAMPOUZ SINGLE BOTTLE ELECTRIC TOPPING WARMER

KRAMPOUZ SINGLE BOTTLE ELECTRIC TOPPING WARMER - Mabrook Hotel Supplies

KRAMPOUZ SINGLE BOTTLE ELECTRIC TOPPING WARMER

Keeping sweet or savoury food hot so it finishing your dishes is quick and easily. This single model can hold a 60 cl or 1 L bottle. This compact counter top chocolate warmer will fit in perfectly beside a cooking appliance on the worktop...

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MANUAL FILL Boilers 10 LTR - BRC-MFCT10ST - Mabrook Hotel Supplies

MANUAL FILL Boilers 10 LTR - BRC-MFCT10ST

MANUAL FILL Boilers. 10 LITERS. S/S CONSTRUCTION. 25 MIN HEAT UP TIME. POWER: 3KW 240V. DIM: 405X335X300 MM.

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MANUAL FILL Boilers 20 LTR - BRC-MFCT20ST - Mabrook Hotel Supplies

MANUAL FILL Boilers 20 LTR - BRC-MFCT20ST

MANUAL FILL Boilers. 20 LITERS. S/S CONSTRUCTION. 45 MIN HEAT UP TIME. POWER: 3KW 240V. DIM: 380X430X390 MM.

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MANUAL FILL Boilers 30 LTR - BRC-MFCT30ST - Mabrook Hotel Supplies

MANUAL FILL Boilers 30 LTR - BRC-MFCT30ST

MANUAL FILL Boilers. 30 LITERS. S/S CONSTRUCTION. 70 MIN HEAT UP TIME. POWER: 3KW 240V. DIM: 505X440X390 MM.

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PROFESSIONAL BAIN-MARIE WITH DRAINING TAP (IN THE WIDTH) - GN 1/1 - Mabrook Hotel Supplies

PROFESSIONAL BAIN-MARIE WITH DRAINING TAP (IN THE WIDTH) - GN 1/1

Professional bain-marie with draining tap (in the width) - GN 1/1 This Gastronorm GN 1 / 1 bain-marie allows you to cook gently or to keep warm food, prepared dishes, sauces etc. This gentle cooking or reheating is done in a bain-marie hot water tank. The culinary preparations are cooked or...

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PROFESSIONAL BUN-WARMER - Mabrook Hotel Supplies

PROFESSIONAL BUN-WARMER

Professional bun-warmer The professional bun warmer CB 20 keeps warm the buns for hot-dogs. Water is added into the bottom of the tray to keep the rolls very soft and to control humidity in the drawer. For easy maintenance, this GN 2/3 bun warmer is equipped with a removable drawer . The Gastronorm GN...

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Proving Cabinet - Mabrook Hotel Supplies

Proving Cabinet

Proving Cabinet , Brand: Roller Grill , Model: EP800 Proofer making dough rise during 2 hours at 29?C , Shelf area 600 x 400 mm, shelves not supplied Temperature 15?C - 90 ?C. Electronic thermostat 4 Castors with brakes , Stainless steel interior and...

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Refrigerated Glass Display

Refrigerated Glass Display - Mabrook Hotel Supplies

Refrigerated Glass Display

Refrigerated Glass Display with internal LED illumination on top. Capacity 130L Temp range 30~90c Rated input power 1100w Weight 55.4kg Dims: 779 x 590 x 685mm LED Lights on top Adjustable temp control Front curved glass Sliding back doors Made in: China.

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ROLLER GRILL PROFESSIONAL BAIN-MARIE GN 2/3

ROLLER GRILL PROFESSIONAL BAIN-MARIE GN 2/3

Professional bain-marie GN 2/3 This Gastronorm GN 2 / 3 bain-marie allows you to cook gently or to keep warm food, prepared dishes, sauces etc. This gentle cooking or reheating is done in a bain-marie hot water tank. The culinary preparations are cooked or heated without contact with the heat source...

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S/S ELECTRIC BAIN MARIE COUNTERTOP - W 565 mm - 0.5 Kw. - Mabrook Hotel Supplies

S/S ELECTRIC BAIN MARIE COUNTERTOP - W 565 mm - 0.5 Kw.

LIN-LBM2W Product DescriptionKeep your sauces, soups, and gravies at the perfect serving temperature with the Lynx 400 Wet Heat Bain Marie, which includes 4 × 1/4 GN 100 mm deep gastronorms with lids. Designed for plug-and-play convenience, this portable bain marie can be brought...

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S/S ELECTRIC BAIN MARIE. 2 ROUND POTS. COUNTERTOP. INDIRECT HEAT. - Mabrook Hotel Supplies

S/S ELECTRIC BAIN MARIE. 2 ROUND POTS. COUNTERTOP. INDIRECT HEAT.

LIN-LRB2W Keep your sauces, soups, and gravies at the ideal serving temperature with the Lynx 400 Wet Heat Bain Marie, which comes complete with 2 × 4.5 litre round containers and lids. Designed to plug in and play, this bain marie is highly portable...

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S/S ELECTRIC BAIN MARIE. COUNTERTOP. DRY HEAT. 2 ROUND POTS.S/S ELECTRIC BAIN MARIE. COUNTERTOP. DRY HEAT. 2 ROUND POTS. - Mabrook Hotel Supplies

S/S ELECTRIC BAIN MARIE. COUNTERTOP. DRY HEAT. 2 ROUND POTS.S/S ELECTRIC BAIN MARIE. COUNTERTOP. DRY HEAT. 2 ROUND POTS.

Need to safely hold sauces, soups, gravy, and pre-cooked foods at the perfect serving temperature for up to two hours? The Silverlink 600 Electric Dry Heat Bain Marie is designed to do just that. Ideal for takeaways, restaurants, and mobile caterers, this plug-and-play unit...

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S/S SINGLE STAND ASSY W/PUMP FOR HOLDING JAR CAP: 1GALLON. - Mabrook Hotel Supplies

S/S SINGLE STAND ASSY W/PUMP FOR HOLDING JAR CAP: 1GALLON.

PUMP STYLE CONDIMENT DISPENSER, CAPACITY: 1 GALLON (3.8 LITERS), A MAXIMUM PORTION OF 1 OUNCE (30 ML) PER STROKE. DIM: 17.8X29.8X36.8 H CM.

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Sayl MaxiSelf CMX3 Bain Marie Stainless Steel with tempered glass & adjustable legs. - Mabrook Hotel Supplies

Sayl MaxiSelf CMX3 Bain Marie Stainless Steel with tempered glass & adjustable legs.

Sayl MaxiSelf CMX3 Bain Marie Stainless Steel with tempered glass & adjustable legs. large capacity for Gastronorm 3 x GN 1 / 1 X 65 mm trays with top shelf option to increase capacity. 230/1/50 Power : 1.21 W Dimensions : 1020x650x320 mm Temperature...

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"SB-2 SERVING BAR, INSULATED, 2 PLASTIC JAR HINGED LIDS &"

"SB-2 SERVING BAR, INSULATED, 2 PLASTIC JAR HINGED LIDS &" - Mabrook Hotel Supplies

SB-2 SERVING BAR, INSULATED, 2 PLASTIC JAR HINGED LIDS &

SB-2 SERVING BAR, INSULATED, 2 PLASTIC JAR HINGED LIDS & LADLES

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"SR-3 NON-INSULATED RAIL, COMBO, THIN PRODUCT DISPENSER,"

"SR-3 NON-INSULATED RAIL, COMBO, THIN PRODUCT DISPENSER," - Mabrook Hotel Supplies

SR-3 NON-INSULATED RAIL, COMBO, THIN PRODUCT DISPENSER,

SR-3 NON-INSULATED RAIL, COMBO, THIN PRODUCT DISPENSER, STAINLESS STEEL RAIL COMES COMPLETE WITH: (3) STAINLESS STEEL PUMPS & DEEP PLASTIC FOUNTAIN JARS, DISPENSE 1-1/4 OZ (37ML) PER STROKE OR REDUCE YIELD IN 1/8 OZ (3.7ML) INCREMENTS WITH PROVIDED COLLARS,

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SS. BAIN MARIE WITH DRAINING DEVICE, CAPACITY: 1 GN 1/1 (NOT - Mabrook Hotel Supplies

SS. BAIN MARIE WITH DRAINING DEVICE, CAPACITY: 1 GN 1/1 (NOT

Stailess Steel Bain Marie with Draning Device - 1 GN 1/1 (NOT INCLUDED). Roller Grill. Capacity: 1 GN 1/1 (NOT INCLUDED). Maximum GN Height: 15 cm. Adjustable Heating Power , Control Switch-Thermostat. Temperature Limiter with Automatic Reset. Control Lamp , S/S Draining Tap ,...

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