BLAST CHILLER / SHOCK FREEZER , LEFT OPENING HINGED DOOR.

STANDARD CONSTRUCTION DETAILS

• Left-hand door opening with hinges on the left.

• Patented concealed hinges.

• Full-height door with double-bevelled side edges.

• Door opening angle up to 150°.

• Magnetic, soft-close door system.

• Equipped with a 5-chamber gasket suitable for both high and low temperatures.

• Core probe with 3 detection points, quick screw connector, anti-corrosion, watertight (IP67).

• Magnetic flat surface (400 × 150 mm) for fixing the core probe.

• Easy removal and cleaning of condenser filter via tilting grill.

• Ergonomic, robust steel handle.

• Internal and external structure in AISI 304 stainless steel.

• Built-in air condensation system.

• R290 refrigerant gas.

• MultiRack® patented adjustable tray holder, designed to improve air circulation inside the blast chiller.

• 5 pairs of guides included.

• 4 adjustable feet, height 80–115 mm.

YIELD

• Operating Modes: Standard / Eco Silent / Turbo

• Fast Cooling (+90 °C to +3 °C): 25 kg within 90 minutes, up to +30% efficiency

• Quick Freezing (+90 °C to –18 °C): 25 kg within 240 minutes, up to +30% efficiency
  * Tests carried out in compliance with the Irinox procedure using 5-cm thick beef

CAPACITY

• 8 trays: GN 1/1 or 600 × 400 mm (H = 20 mm)

• 5 trays: GN 1/1 or 600 × 400 mm (H = 40 mm)

• 4 trays: GN 1/1 or 600 × 400 mm (H = 65 mm) 

HEIGHT

• Standard feet: 870–905 mm (adjustable 80–115 mm)

• Lowered feet option: 850–870 mm (adjustable 60–80 mm)

• Castors option: 888 mm (fixed height 155 mm)

MODEL

• MF_NEXT_S (230 V – 1N + PE, 50 Hz)

TYPE OF PRODUCT

• Blast chiller / Blast freezer

PERFORMANCE MODES

• Standard / Eco Silent / Turbo

YIELD PER CYCLE

• 15 kg / 15 kg / 25 kg

ENERGY CONSUMPTION

• Blast chilling cycle (STRONG +3 °C): 0.070 / 0.068 / 0.081 kWh per kg (*)

• Blast freezing cycle (STRONG –18 °C): 0.198 / 0.192 / 0.240 kWh per kg (*)

CYCLE TIMES

• Blast chilling cycle (from +65 °C to +10 °C): 78 / 78 / 80 min (*)

• Blast freezing cycle (from +65 °C to –18 °C): 251 / 251 / 267 min (*)